Arugula Pesto sauce
A different Pesto sauce Just perfect for pasta, amazing on bruschetta.. new flavor for a queen sauce. Arugula is a little bitter and spicy so you have to be careful …
Pumpkin Lasagna
Pumpkin Lasagna Very tasty and vegetarian Lasagna hen the weather turns mild in the kitchen some changes happen, but without sacrificing gluttony and tasty dishes. This vegetarian lasagna is truly mouthwatering, …
Nettle Risotto, directly from the garden
Nettle Risotto Let’s uproot nettle…but to eat it! f you, like me, have been uprooting nettles until now, only to throw them into the compost bin, you may be pleased …
Paccheri with Asparagus
Paccheri with Asparagus If you’ve enjoyed it, share it with your friends and update picture on Instagram ecc…
Pappardelle with Tuscan Sausages and Saffron
Pappardelle with Tuscan Sausages and Saffron Rustic taste of Tuscan sausages and the gentle one of saffron… for a perfect combination. If the sausages are small, use 4, the dish …
Pasta with Pumpkin and Pork Cheek
No-egg “Pasta Carbonara” Different and Lighter, still Super Tasty! ve heard of no-egg Pasta carbonara recipe and I’ve always been unbeliever: I live in Rome (I’m Ginny), the home of …
Risotto Milanese
Risotto alla Milanese “Saffron Rice” isotto alla Milanese, is such an Iconic dish of our Italian cousine! Few ingredients, but blended togheter they create a spectacular taste that burst in …
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